To avoid using chemical weedkillers in our vineyard we decided to implement the practice of eco-grazing in some of our parcels of vines. We like to test new working methods that are kinder to the environment and more economically sustainable. So, for several years now, we have allowed sheep to freely graze in the vineyard, at the right times of the year, to naturally get rid of the weeds.
What’s more, the sheep provide natural fertilization. For us, this ancestral method is a simple and ecological solution that improves our way of life.